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The Beausite Hotel *** welcomes you

in the heart
of the Swiss Alps.

Enjoy the pleasures of the mountains in a natural setting, combining leisure and enjoyment.

The Beausite *** Hotel Services

Le Beausite - Partenaires


Home prestation

The Hotel

Heaven and Earth

Located at 1652 metres, St-Luc is an authentic alpine village in the heart of the picturesque Anniviers valley.

The Restaurant

Four Seasons of flavour

Fine food, prepared from fresh,local produce.


Home actualités


  • Discover our intimate new wellness area of over 90 m2.
  • Also open to the public.
  • Massages usingessential oils and other beauty treatments (face, hands, feet,epilation).
  • New vegetarian,vegan and gluten free meals.


  • the Magic Pass for the 2019-2020 winter season costs CHF. 399.- and will allow access to the slopes in 30 resorts in the French-speaking part of Switzerland. Don't hesitate! www.magicpass.ch
  • We are an approved bike and hike hotel (hotelleriesuisse).

Winter and summer seasons

  • Summer season : from 14st June until 19st October 2019., we will be open every day from 8am to 11pm.

Special offer

  • Take advantage of 5% discount on your room when booking 3 consecutive nights.
  • Special rates available by booking directly on our website.

Gift vouchers

  • Treat someone by giving them a voucher for our hotel, restaurant, wellness area or a massage. Purchase


Home contact

The Beausite Hotel

Hélène et Patrick Salamin, owners

Route principale 27

3961 Saint-Luc - Valais - Switzerland

Tel. : +41 (0)27 475 15 86

E-mail contact
Online booking


By road

Motorway A9 in the direction of Brig. Exit Sierre-Est, in the direction of Val d’Anniviers. At Vissoie turn left towards Saint-Luc (21km, approximately 30 minutes). The hotel is the first on the right as you enter the village. GPS 46°13'22''N and 7°35'24''E
Road access is easy and clear all year round.

TAXI: MUST BE BOOKED IN ADVANCE.Walter Michel. 0041 (0)79 62 86 111

By rail

Train to Sierre, then PostBus “Sierre-Vissoie” (16 km, approximately 35 minutes), and then Vissoie-St-Luc bus(5 km, approximately 12 minutes). Stops in front of the hotel.
For timetables, consult www.cff.ch.

By Air

Geneva International Airport, train to Sierre and then bus from Sierre to St-Luc.
Sion Airport, taxi to Sion railway station, then train to Sierre and bus to St-Luc.
Zurich International Airport, train to Sierre and bus to Saint-Luc.


Home nous trouver

Home Saint-Luc

Pass Anniviers Liberté

1 night = 1 Liberty pass

Free use of all the lifts in the Val d'Anniviers, free bus travel up from Vissoie and discount on many activites in the area.
Valid only from 1st June to 30th October.

Useful links

A selection of links offering further information about the region:

Le Beausite - PartenairesEcole Suisse de Ski & Snowboard - Saint-LucAnniviersValais - Les Alpes-SourceSaint-Luc


Home nous trouver

Home contact

Hotel Le Beausite

Hélène und Patrick Salamin, Besitzer

Route Principale 27

3961 Saint-Luc-Valais-Schweiz

Tel. : +41 (0)27 475 15 86


Home contact

The Beausite Hotel

Hélène et Patrick Salamin, owners

Route principale 27

3961 Saint-Luc - Valais - Switzerland

Tel. : +41 (0)27 475 15 86


Restaurant Raclette

A special evening evera friday.

Unlimited Raclette.

You will start with a mini plate of our home cured dried meat and savoury local dried products. This is accompanied by rye bread we make with the flour from the mills of St. Luc.

We only use 

Anniviers cheese,

made from unpasteurised milk produced in Vissoie. For dessert, enjoy a refreshing Valaisan sorbet drizzled with apricot brandy. 



Restaurant Raclette

Jeden Freitagabend 

à discrétion 

Sie fangen an mit einem kleinen Walliser Teller mit hausgemachtem Trockenfleisch mit Bohnenkraut und anderen lokalen Spezialitäten. 

Dazu geniessen Sie Roggenbrot, das wir mit Mehl aus der Mühle von Saint-Luc herstellen. 

Für unser Raclette verwenden wir ausschliesslich

Käse aus dem Val

hergestellt von der Käserei Vissoie. Zum Abschluss erwartet Sie ein frischer Walliser Sorbet mit Aprikosenbrand bestreut..



Restaurant les menus

As well as our main seasonal menus, the daily menu is prepared with fresh, seasonal produce.

Every day between 12 and 2pm, let yourself be tempted by the daily menu, with hot or cold starter, main course and dessert for CHF.24.-. 

A varied, original

four course menu is offered for half board dinner.
Served between 7 and 9 pm at the preferential price of CHF 42.- for our guests.




Neben unseren verschiedenen grossen saisonalen Menüs bieten wir täglich Menüs aus frischen und saisonalen Produkten:

Jeden Nachmittag von 12 bis 14Uhr, können Sie sich von der kleinen Karte CHF verführen lassen. Kleines Menü für CHF 24.- bestehendaus einer kalten oder warmen Vorspeise, einem Hauptgericht und Dessert.

Bei Halpension wird Ihnen ein Vier-Gänge-Menü angeboten:

und hausgemacht.

Serviert ab 19 Uhr zum Vorzugspreis von CHF 42.- für unsere Gäste.


Restaurant présentation

Enjoy our various major seasonal menus:

Christmas, New Year's Eve , Valentine's Day , Easter , summer or local game menu (hunted by the owner himself).

The restaurant is located at on the ground floor (easy access for wheelchairs and pushchairs ) adjoining the reception, and seats 80 people. The decor is traditional white fir, with a luminous veranda overlooking the valley. 

Restaurant présentation

Geniessen Sie unsere verschiedene grossen saisonalen Menüs:  

Weihnachten, Silvester, Valentinstag, Ostern, Sommer oder Wild aus dem Val d'Anniviers.


Hôtel Tarifs

Room Rates PDF

5% discount for 3 consecutive nights



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